Green Tea Tieguanyin

In japan it is so popular that it is synonymous with oolong tea.

Green tea tieguanyin.

The key active ingredient is caffeine which is a known stimulant. Green tea does more than just keep you alert it may also help boost brain function. Like other oolong tea tieguanyin tea contains antioxidants known as polyphenols and the anti allergenic properties of these polyphenols can relieve certain skin problems. Medium oxidized oolongs were the preferred style in china s domestic tea market before the widespread popularity of low oxidized greener side oolongs.

What is green tea. But tieguanyin is the first oolong most people in the west try so it is well known and well liked. Huang jin gui golden cassia ben shan ben mountain. Thoroughly baked tieguanyin is the original style.

First the leaves must be left to wither ferment and partially oxidize before being roasted to remove all moisture. Despite tieguanyin oolong tea is a good drink it still has some side effects if taken excessively. Popular varieties include wuyi mountain oolong teas tieguanyin and da hong pao. It produces a very flowery aroma and taste.

Jade tieguanyin lightly baked tieguanyin is a newer type of tieguanyin developed in the 1990s and has a light green jade color. The leaves are allowed more time to wither and undergo more intensive steps such as tossing and rolling. Due to this green teas are minimally processed. Those taking medicine pregnant or allergic to caffeine shall consult a physician before drinking tieguanyin.

It is more similar to green tea than oolong. It is a tightly rolled dry leaf that brews to a. It doesn t contain as much as coffee but. Tie guan yin however has more steps when it comes to the production.

It is a medium oxidized tieguanyin showing green and brown coloration on the leaves. Every 100ml of tieguanyin contains 12 14mg caffeine so do not drink more than 8 cups of tieguanyin tea every day. Tieguanyin tea can mean different things to different people. Green tea is plucked dried in open air and then roasted in a pan to directly stop the oxidation of the leaves.

This lighter version is only slightly more oxidized than a green tea and to me does not really taste how i want my wulong tea to taste. Unlike many other types of chinese tea oolongs like tieguanyin can become either a green or a black tea depending on how the leaves are processed. In a japanese study researchers asked patients who suffer from a skin condition known as enzema to drink three cups of oolong tea per day one cup after each meal in. Green tea is made using the leaves of the same camellia sinensis tea plant that are used in other true teas including oolong tea white tea and black tea.

So why is tieguanyin tea such a hard labour of love. Like oolong tea green tea is native to china. Iron goddess is our traditional style chinese oolong.